Did you know?
High levels of TMAO produced by gut bacteria from common foods like red meat and eggs can increase the risk of heart attack or stroke by up to 60%.
Trimethylamine N-Oxide (TMAO)
MAO is a metabolite formed when gut bacteria convert dietary nutrients like choline and L-carnitine into trimethylamine (MA), which is then oxidized in the liver to MAO. This compound is linked to cardiovascular disease, as it promotes atherosclerosis, thrombosis, and inflammation, highlighting the crucial role of gut microbiota in influencing heart health.
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Karen Pendergrass
Karen Pendergrass is a microbiome researcher specializing in microbiome-targeted interventions (MBTIs). She systematically analyzes scientific literature to identify microbial patterns, develop hypotheses, and validate interventions. As the founder of the Microbiome Signatures Database, she bridges microbiome research with clinical practice. In 2012, based on her own investigative research, she became the first documented case of FMT for Celiac Disease—four years before the first published case study.
Microbiome Signatures identifies and validates condition-specific microbiome shifts and interventions to accelerate clinical translation. Our multidisciplinary team supports clinicians, researchers, and innovators in turning microbiome science into actionable medicine.
Karen Pendergrass is a microbiome researcher specializing in microbiome-targeted interventions (MBTIs). She systematically analyzes scientific literature to identify microbial patterns, develop hypotheses, and validate interventions. As the founder of the Microbiome Signatures Database, she bridges microbiome research with clinical practice. In 2012, based on her own investigative research, she became the first documented case of FMT for Celiac Disease—four years before the first published case study.
Overview
Trimethylamine N-oxide (TMAO) is a metabolite produced by gut microbiota from certain dietary nutrients and is increasingly recognized for its role in cardiovascular disease (CVD) and metabolic disorders. It has been linked to atherogenesis, thrombosis, and inflammation, making it a crucial biomarker for assessing cardiovascular risk. While its clinical applications are still under investigation, TMAO provides valuable insights into the gut-heart axis and the broader effects of diet and microbiota on health. [1] As research progresses, TMAO may become a key target for therapeutic interventions in CVD and metabolic conditions.
Biogenesis and Metabolism
TMAO is mainly produced from the oxidation of trimethylamine (TMA), a compound generated by gut bacteria during the metabolism of specific dietary nutrients like choline, betaine, and L-carnitine, which are found in foods such as red meat, eggs, dairy products, and certain fish. When these nutrients are consumed, gut bacteria convert them into TMA through enzyme systems like choline-TMA lyase (CutC/D). The TMA is then absorbed into the bloodstream and transported to the liver, where the enzyme flavin-containing monooxygenase 3 (FMO3) oxidizes it to form TMAO. This conversion is essential because TMA is considered a waste product and is transformed into TMAO, a more water-soluble and less toxic compound that the body can easily excrete. Most TMAO is eliminated through the kidneys into the urine, although some may be reduced back to TMA by gut bacteria, creating a cycle of production and excretion. [2]
TMAO and Cardiovascular Disease
The relationship between TMAO and cardiovascular disease has been a major focus of research, as elevated plasma levels of TMAO have been associated with an increased risk of major adverse cardiovascular events, such as heart attack, stroke, and death. TMAO is believed to promote atherosclerosis by enhancing cholesterol deposition in arterial walls and reducing the efficiency of reverse cholesterol transport, which normally returns cholesterol from peripheral tissues to the liver for excretion. [3] Additionally, TMAO may increase the risk of thrombosis by enhancing platelet hyperreactivity, leading to unwanted clot formation within blood vessels, further contributing to heart attacks and strokes. [4] Moreover, TMAO has been shown to induce inflammatory responses within the vascular system by activating signaling pathways like nuclear factor-kappa B (NF-κB), which leads to the production of inflammatory cytokines that can damage blood vessels and accelerate the progression of cardiovascular disease. [5]
TMAO and Other Health Conditions
Beyond cardiovascular disease, Trimethylamine N-Oxide (TMAO) has been implicated in other health conditions, including:
Chronic Kidney Disease (CKD): Elevated TMAO levels are associated with worse outcomes in patients with CKD. The kidneys play a crucial role in excreting TMAO, and impaired kidney function can lead to its accumulation in the blood, which may further exacerbate kidney damage and contribute to cardiovascular complications in CKD patients. [6]
Heart Failure: Recent reviews suggest that TMAO may also play a role in heart failure, particularly in worsening the disease by contributing to myocardial fibrosis, inflammation, and impaired cardiac function.
Metabolic Disorders: There is growing evidence that TMAO might be involved in metabolic disorders like type 2 diabetes, where it may influence insulin sensitivity and glucose metabolism. [7]
TMAO as a Biomarker
For clinicians, the measurement of Trimethylamine N-Oxide (TMAO) levels in the blood can provide valuable information about a patient’s risk of cardiovascular events and may serve as a biomarker for assessing the severity of heart failure, kidney disease, and other related conditions. However, while elevated TMAO levels are associated with increased risk, it is not yet clear whether reducing TMAO levels directly translates into improved clinical outcomes. Ongoing research is investigating whether interventions targeting TMAO production, such as dietary modifications or pharmacological inhibitors of TMA formation can effectively reduce cardiovascular risk.
Dietary Considerations
Given the role of diet in TMAO production, dietary interventions such as the DASH Diet have been explored as a potential strategy to modulate TMAO levels. For instance, reducing intake of foods rich in TMA precursors (such as red meat and eggs) and increasing the consumption of plant-based foods may help lower TMAO production. [8] Additionally, promoting a healthy gut microbiota through the use of prebiotics, probiotics, and dietary fiber may also influence TMAO levels by altering the gut microbiome composition.
Research Feed
Did you know?
Gut microbiota-derived metabolite trimethylamine N-oxide (TMAO) is strongly linked to cardiovascular disease, potentially influencing atherosclerosis more than cholesterol, making the gut microbiome a key therapeutic target.
This study identifies kidney function as the primary modifiable factor influencing circulating TMAO levels, which are linked to cardiovascular risk. The bidirectional relationship between TMAO and kidney health suggests that reno-protective therapies, particularly GLP-1 receptor agonists, could lower TMAO levels and mitigate associated risks, providing new insights for cardiovascular and renal disease management.
What was studied?
The study investigated the relationship between kidney function and circulating levels of trimethylamine N-oxide (TMAO), a gut microbiota-derived metabolite that has been implicated in increased cardiovascular risk. The researchers aimed to identify the primary factors influencing serum TMAO levels, with a particular focus on the modifiable role of kidney function. They employed a combination of machine learning, epidemiological analysis, and preclinical experiments to explore this relationship and assess whether kidney function not only regulates TMAO levels but is also affected by them, particularly in the context of kidney fibrosis.
Who was studied?
The study involved a cohort of 1,741 adult Europeans from the MetaCardis study, which included participants across a spectrum of cardiometabolic disease severity, ranging from metabolically healthy individuals to those with metabolic syndrome, type-2 diabetes (T2D), and ischemic heart disease (IHD). The cohort was representative of a European population, with individuals recruited from Denmark, France, and Germany. The study also included specific sub-cohorts such as the MetaCardis Body Mass Index Spectrum subset (BMIS), which focused on overweight or obese individuals presenting with features of metabolic syndrome but without overt T2D or ischemic heart disease.
What were the most important findings?
Kidney Function as the Primary Modifiable Factor Influencing TMAO Levels: The study identified kidney function, measured by estimated glomerular filtration rate (eGFR), as the most significant modifiable factor regulating fasting serum TMAO levels. Lower eGFR, indicative of reduced kidney function, was strongly associated with higher circulating TMAO levels.
Modest Impact of Diet and Gut Microbiota: While diet and gut microbiota composition were found to contribute to circulating TMAO levels, their impact was relatively modest compared to kidney function. The habitual intake of TMAO precursors like red meat and eggs did not significantly correlate with TMAO levels in the study's non-interventional settings.
Bidirectional Relationship Between TMAO and Kidney Function: The study suggested a bidirectional relationship where impaired kidney function leads to higher TMAO levels, and elevated TMAO levels, in turn, contribute to kidney damage, particularly fibrosis. This was corroborated by preclinical models showing that TMAO exposure increases kidney scarring.
Therapeutic Implications of Reno-Protective Drugs: Patients with T2D who were receiving glucose-lowering drugs with reno-protective properties, specifically GLP-1 receptor agonists (GLP-1RAs), had significantly lower circulating TMAO levels compared to matched controls. This finding suggests that reno-protective medications could potentially be used to lower TMAO levels and mitigate associated cardiovascular risks.
What are the greatest implications of this study?
Clinical Management of Cardiovascular Risk: The study highlights the critical role of kidney function in managing cardiovascular risk associated with elevated TMAO levels. It suggests that preserving or improving kidney function could be a key strategy in reducing circulating TMAO levels and, by extension, cardiovascular risk.
Potential for Therapeutic Interventions: The findings imply that reno-protective therapies, particularly those involving GLP-1 receptor agonists, could have a dual benefit in patients with T2D or other cardiometabolic conditions: improving kidney function and lowering TMAO levels. This could lead to novel therapeutic strategies aimed at reducing TMAO-related cardiovascular risk.
Reevaluation of Dietary and Microbiota Interventions: While diet and gut microbiota composition have been previously considered major contributors to TMAO levels, this study suggests that in the context of non-interventional settings, their impact may be secondary to that of kidney function. This could shift the focus of future research and clinical practice towards targeting kidney health as a more effective means of controlling TMAO levels.
Mechanistic Insights into TMAO and Kidney Health: The Evidence of a causal and modifiable relationship between kidney function and circulating trimethylamine N-oxide study provides mechanistic insights into how TMAO contributes to kidney damage, particularly through the promotion of renal fibrosis. This understanding could inform future research into the development of targeted therapies that specifically address the pro-fibrotic effects of TMAO in kidney disease.
Did you know?
Gut microbiota-derived metabolite trimethylamine N-oxide (TMAO) is strongly linked to cardiovascular disease, potentially influencing atherosclerosis more than cholesterol, making the gut microbiome a key therapeutic target.
This review underscores the critical role of gut microbiota and TMAO in heart failure pathophysiology and opens up new avenues for therapeutic interventions targeting the gut–TMAO–HF axis. The findings suggest promising directions for future research and clinical applications aimed at improving HF patient care and outcomes.
What Was Reviewed?
This review focused on the involvement of gut microbiota in the pathogenesis and progression of cardiovascular diseases, particularly heart failure (HF). It emphasized the role of gut microbiota-derived metabolite trimethylamine N-oxide (TMAO) in heart failure and explored the potential of the gut–TMAO–HF axis as a therapeutic target for HF treatment.
Who Was Reviewed?
The review considered patients with various forms of heart failure, including acute heart failure (AHF), chronic heart failure (CHF), heart failure with preserved ejection fraction (HFpEF), and heart failure with reduced ejection fraction (HFrEF). It also encompassed studies involving animal models and in vitro experiments that investigated the pathophysiological mechanisms of TMAO in HF.
What Were the Most Important Findings of This Review?
This review highlights the critical role of gut microbiota in heart failure (HF). Gut dysbiosis contributes to HF pathogenesis through mechanisms like splanchnic hypoperfusion and intestinal barrier dysfunction. Trimethylamine N-oxide (TMAO), a gut-derived metabolite, significantly impacts cardiovascular pathology by promoting myocardial hypertrophy and fibrosis, inducing inflammatory responses, and causing endothelial dysfunction. Elevated TMAO levels correlate with poorer prognosis and higher mortality in HF patients, serving as an independent predictor for HF outcomes. Potential therapeutic targets include dietary interventions, probiotics, prebiotics, and inhibitors of TMA synthesis, such as 3,3-dimethyl-1-butanol (DMB). Fecal microbial transplantation (FMT) and certain antibiotics also show promise in modulating gut microbiota and reducing TMAO production. These findings support a multifaceted approach to HF management by targeting gut microbiota and its metabolites.
What Are the Greatest Implications of This Review?
The "TMAO: how gut microbiota contributes to heart failure" review highlights the importance of novel therapeutic strategies, the prognostic value of TMAO, and future research directions.
Novel Therapeutic Strategies: The review suggests that targeting the gut–TMAO–HF axis could be a revolutionary approach in treating HF. By modulating gut microbiota composition and reducing TMAO levels, it may be possible to improve HF prognosis and patient outcomes. Personalized dietary interventions and the use of probiotics, prebiotics, and phytochemicals hold significant potential for HF management.
Prognostic Value of TMAO: TMAO can serve as a valuable prognostic marker for HF, aiding clinicians in identifying high-risk patients and tailoring more effective treatment strategies. Further research is needed to validate TMAO's role across diverse populations and to explore its utility in clinical practice.
Future Research Directions: Prospective studies are needed to establish a causal relationship between gut microbiota changes and HF. Investigating the detailed mechanisms of how TMAO influences HF progression will be crucial for developing targeted therapies.
Did you know?
Gut microbiota-derived metabolite trimethylamine N-oxide (TMAO) is strongly linked to cardiovascular disease, potentially influencing atherosclerosis more than cholesterol, making the gut microbiome a key therapeutic target.
This review explores the gut-heart axis, highlighting how gut microbiota alterations and metabolites like TMAO and SCFAs contribute to heart failure (HF). It evaluates the gut hypothesis, emphasizing bacterial translocation and inflammation in HF, and discusses potential interventions.
What was reviewed?
The Gut Microbiota in Heart Failure and Related Interventions Review article examines the relationship between heart failure (HF) and the gut microbiota, exploring the gut hypothesis of HF, the role of gut microbiota metabolites, and potential microbiome-targeted interventions (MBTIs). The review provides a comprehensive overview of the current understanding of how changes in gut microbiota composition and its metabolites contribute to HF progression and discusses various interventions, including dietary changes, probiotic therapy, fecal microbiota transplantation (FMT), antibiotics, and other novel approaches.
Who was reviewed?
The review synthesizes findings from various studies involving HF patients and animal models to understand the connection between gut microbiota and HF. It also evaluates research on different interventions and their effects on gut microbiota and HF. Specific studies cited include investigations of bacterial species present in HF patients compared to healthy controls, the impact of gut microbiota metabolites like trimethylamine N-oxide (TMAO) and short-chain fatty acids (SCFAs) on HF, and the efficacy of interventions like the DASH diet, Mediterranean diet, probiotics, FMT, and antibiotics.
What were the most important findings of this review?
The review highlights the gut hypothesis of heart failure (HF), where reduced cardiac output and systemic congestion lead to diminished intestinal perfusion, ischemia, and barrier dysfunction. This allows bacterial translocation and endotoxin release, worsening inflammation and HF. HF patients show increased pathogenic bacteria (e.g., Bacteroides, Eubacterium rectale) and decreased beneficial bacteria (e.g., Lachnospiraceae, Ruminococcaceae). Key gut microbiota metabolites, such as TMAO, SCFAs, TMAVA, and PAGln, significantly impact HF. TMAO promotes cardiac fibrosis, hypertrophy, and inflammation, while SCFAs have protective effects, preventing cardiac hypertrophy and fibrosis, reducing inflammation, and providing energy to the failing heart.
What are the greatest implications of this review?
The greatest implications of the Gut Microbiota in Heart Failure and Related Interventions review are manifold. It highlights the therapeutic potential of targeting gut microbiota as a promising avenue for heart failure (HF) treatment, suggesting that a deeper understanding of the interactions between gut microbiota and HF could lead to novel strategies that complement existing therapies. Personalized medicine approaches, including dietary changes, probiotics, and potentially fecal microbiota transplantation (FMT), could be tailored to individual patients to address specific microbial imbalances contributing to HF. The review also underscores the importance of preventive strategies, such as adopting diets that support a healthy gut microbiota, in reducing the risk and progression of HF, which could have significant public health implications. Additionally, the review calls for further research to elucidate the mechanisms linking gut microbiota and HF, assess the long-term efficacy and safety of various interventions, and explore the roles of other metabolites and bacterial species in HF. Such research could pave the way for new diagnostic and therapeutic tools in HF management. Overall, the review emphasizes the critical role of gut microbiota in HF and suggests that targeting it could revolutionize HF treatment and prevention.
Recent research reveals that the gut microbiome significantly influences heart failure progression, contributing to inflammation and other complications.
References
- Dietary metabolism, the gut microbiome, and heart failure. Tang, W. H. Wilson, Daniel Y. Li, and Stanley L. Hazen.. (Nature Reviews Cardiology (2018))
- TMAO: how gut microbiota contributes to heart failure.. Zhang Y, Wang Y, Ke B, Du J.. (Transl Res. (2021))
- Gut microbiota in atherosclerosis: focus on trimethylamine N-oxide.. Zhu Y, Li Q, Jiang H.. (APMIS. (2020))
- ut Microbial Metabolite TMAO Enhances Platelet Hyperreactivity and Thrombosis Risk.. Zhu W, Gregory JC, Org E, et al.. (Cell. (2016))
- Gut-Derived Metabolite, Trimethylamine-N-oxide (TMAO) in Cardio-Metabolic Diseases: Detection, Mechanism, and Potential Therapeutics.. Shanmugham M, Bellanger S, Leo CH.. (Pharmaceuticals (Basel). (2023))
- Evidence of a causal and modifiable relationship between kidney function and circulating trimethylamine N-oxide.. Andrikopoulos P, Aron-Wisnewsky J, Chakaroun R, et al.. (Nat Commun. (2023))
- Targeting the gut microbiota and its metabolites for type 2 diabetes mellitus.. Wu J, Yang K, Fan H, Wei M, Xiong Q.. (Front Endocrinol (Lausanne).(2023))
- Targeting the gut microbiota and its metabolites for type 2 diabetes mellitus.. Wu J, Yang K, Fan H, Wei M, Xiong Q.. (Front Endocrinol (Lausanne).(2023))
Tang, W. H. Wilson, Daniel Y. Li, and Stanley L. Hazen.
Dietary metabolism, the gut microbiome, and heart failureNature Reviews Cardiology (2018)
Zhang Y, Wang Y, Ke B, Du J.
TMAO: how gut microbiota contributes to heart failure.Transl Res. (2021)
Zhu Y, Li Q, Jiang H.
Gut microbiota in atherosclerosis: focus on trimethylamine N-oxide.APMIS. (2020)
Zhu W, Gregory JC, Org E, et al.
ut Microbial Metabolite TMAO Enhances Platelet Hyperreactivity and Thrombosis Risk.Cell. (2016)
Shanmugham M, Bellanger S, Leo CH.
Gut-Derived Metabolite, Trimethylamine-N-oxide (TMAO) in Cardio-Metabolic Diseases: Detection, Mechanism, and Potential Therapeutics.Pharmaceuticals (Basel). (2023)
Andrikopoulos P, Aron-Wisnewsky J, Chakaroun R, et al.
Evidence of a causal and modifiable relationship between kidney function and circulating trimethylamine N-oxide.Nat Commun. (2023)
Wu J, Yang K, Fan H, Wei M, Xiong Q.
Targeting the gut microbiota and its metabolites for type 2 diabetes mellitus.Front Endocrinol (Lausanne).(2023)
Wu J, Yang K, Fan H, Wei M, Xiong Q.
Targeting the gut microbiota and its metabolites for type 2 diabetes mellitus.Front Endocrinol (Lausanne).(2023)